Serving canned fish with a touch of elegance is possible! The proof with these sardine rillettes, which are succulent, simple and resolutely economical. There is no doubt that they will find their place during your end-of-year celebrations. Enjoy with bread, crackers, marinated vegetables or an assortment of cheeses.
Three ingredients: canned sardines, yogurt, green onions
Preparation time: 8 minutes Yield: 6 people
