According to the Agency, ripe berries should be dry, uniform in color, firm, without dents and damage. If between the green leaves and strawberries have a distance, the berries will be sweet. If the leaves tightly close to her, is likely to be sour. From wet and soft fruits with spots, yellow leaves and lack of flavor should be abandoned.

it is Important to thoroughly wash berries before use remind in the CPS. Soak the strawberries for a long time is not recommended, otherwise it will lose flavor and aroma. And will deteriorate faster.

strawberries are undesirable for Allergy sufferers and people suffering from diseases of the gastrointestinal tract. Berry can aggravate gastritis, gastroduodenitis, gastric ulcer and duodenal ulcer.