Extra travel to Italy for the perfect Pizza? Not with us! The VIEW-editors have to betray your favorite Pizza-Local and tell, why should you pay a visit to. There is something for every taste.

Restaurant Pizzeria Cabane, Biel / Bienne, BE,

“The Restaurant Pizzeria Cabane is Spunten a scary and has very nice hosts. In addition, there is for me here are the best pizzas in Town. As I eat I skip the edge, else always.”

– Julie Lovens, photo editor

Pizzeria Barbarossa, Frauenfeld

“I recommend the Pizzeria Barbarossa in Frauenfeld. The host, Pino Napoli has such a good reputation that even the Italian Pop Duo Al Bano & Romina restored Power to him. The pizzas are served with Buffalo mozzarella as it should be.”

– Flavio Razzino, News Editor

old town Pizzeria to the mill, Sursee LU

“It is nowhere as homely as in the Pizzeria mill in the picturesque old town of Sursee, LU. It is considered the first Pizzeria on the Lucerne countryside and was opened over 40 years ago. Special tip for light food: Pizza with herb butter and Pepper.”

Guido fields, foreign editor

Restaurant Da Michelangelo, Zürich

“on the one Hand, there is in the Restaurant Michelangelo incredibly good pizzas, right There on the other hand, the atmosphere. Operation, decoration, menu – everything puts me 1000 kilometres to the South. I eat almost always the Pizza of Napoli, but also the fruits of the sea are super. And of course, the Cappuccino!”

Beat Michel, News Editor

Colonia Italiana, train

“In the Colonia Italiana it’s Plethi, because the Locally sprayed very much Italianità. It is tight and loud, tasty and simple – but authentic. The pizzas are simply good for: medium-thick dough, fresh ingredients and the changing Specialità there has always been two unusual pizzas. Since the moderate wine list …”

– Alain Kunz, wine expert

Pizzeria Pero, Bazenheid, SG,

don’t even mind”, The Pizzeria Pero in Bazenheid. Tony Pero is the oldest Pizzaiolo in the East of Switzerland. Especially unique is what Note it the oven thanks to a special garlic-Oil on the wood Pizza conjures up.”

– Andreas Böni, football-in-chief

Restaurant Hermannseck, Winterthur ZH

“Don Camillo is an original Winterthur Quick, which was acquired a few years ago of a young Team. Since then, there’s salad and Pizza – with interactive map. You will find classics, but also original creations such as “Smoke ‘n’ Roll” with smoked Scamorza, Friarielli and Salsiccia.”

Lawrence Keller, Digital Editor-in –

Il Postino Ristorante & Bar, Zürich

“In a former quarter-Post in the vicinity of the Milchbuck a real piece of Italy. Il Postino offers a cordial staff and a charming, colourful interior with enough privacy for each table, and of course very delicious pizzas. Also great: the superb Italian coffee, and the large summer terrace.”

– Matthias Dubach, sports Editor

Ristorante Pizzeria Da Luigi, Wettingen AG

“As a small, but fine, I would Because the Luigi in describe. The Italian atmosphere, the friendly staff and of course the delicious pizzas make for a cosy dining experience. My favorite: make your Own Pizza creation with spinach, Mascarpone and ham.”

Lara Zehnder, Lifestyle Intern

Toto Bar e Ristorante, Zürich

“A night in the Toto at the Zurich Höschgasse is like a holiday for me. Cool people, great music, an attentive and capped Service. Pizzas with special needs are just as no Problem such as a romantic Dinner, where you want to in addition to and not against the partner.”

Flavia Schlittler, People-editor

VITO Pizza Bros., Basel

“VITO called his own pizzas as the best in the Switzerland. You have opened in Basel is already a second location. The Local are kept in the cool, Hipster-Style. The really special thing is that the guys simply work fantastic with dough. This is better than anywhere else, and simply well-baked.”

– Noé Waldmann, business Intern

Belcafe, Zürich

“The absolutely best Pizza of Zurich, there is for me in the Belcafe directly to the Bellevue. The small Take-away window at the tram stop, there are Pizza slices from 4.50 francs. Not only a real bargain but also a true pleasure for the palate!”

Remo Bernet, People-Editor

Restaurant da Noi, Schaan (FL)

“not in Switzerland, but for all Fans of Italian food, getting lost once to the neighbouring country of Liechtenstein, is a Must: At da Noi you can experience a culinary journey to Italy. The owner Antonio welcomes its guests with a warm welcome, supplied is Advised in a great atmosphere in the old. The dough of the Pizza is a perfect Mix of fluffy and thin, you just want to eat to the last crumb.”

– Vanessa Büchel, Lifestyle editor