That was quick! At the end of September, Who opened a “millionaire”presenter Günther Jauch (63) together with the TV and star chef Tim Raue (45) Restaurant: the “Villa Kellermann” in the German Potsdam. The menu includes dishes such as Meatballs, duck liver and chocolate pudding are. “Eating like grandma”, it says on the Homepage of the Gourmet temple.
the restaurant guide “Gault&Millau awards him” the title of “restaurateur of the year”. What an honor for Jauch. The testers raving: “He had to renovate a piece of culture-consuming, it opens for a hedonistic audience and Potsdam gives, in cooperation with Tim Raue, a flagship restaurant with a world Flair.”
Günther Jauch, like the renovation of the food in his Restaurant,
three years Ago, Jauch, who lived in Potsdam, bought the Villa from the year 1914, and left it a monument of justice. And not regret it. So far he has liked in his Restaurant, everything that came to the plate, he told the talk show “Berlin talks” in the show from 1. October. Only the knuckle he had omitted.