It is one of the most famous Turkish dishes, the Doner Kebab. In many different variations, there is to buy it in Switzerland, some like it with sliced bag of bread, so the classic version of Kebab. Other roles of your kebab meat, including side dishes rather than Dürüm, a sort of rolled kebab.

But what is also one such kebab, differs from Person to Person. Extra sharp, various vegetables, to different kinds of meat and – in the case of the many different styles and ingredients is determined for each. Kebab don’t like, there’s actually not.

Therefore, LOOK interested: Where in Switzerland you have found your perfect kebab Shop? And what, exactly, makes this place and their food so special? Tell us about it via e-Mail or in the comment column.