There are difficult days ahead for Markus Fäh. The host in the Landgasthof Sternen in Benken SG is fighting for the reputation of his Restaurants. Several food inspectors in Fähs pickling accounted for partly terrifying defects. The 42-Year-old fears for his Gastro-existence.

The first ticking-off from there in the fall of 2017. During the course of a whole year, the inspectors complain then various points in FAH. At the controls of unsavory Details come to light. Among other things, it comes to pests in production rooms, long since expired, perishable, frozen meat and contaminated devices (EYES reported).

was not a closing of the stars, however. An immediate health risk to the guests would have had to exist. This is according to the authorities, but never the case.

Former assistant, helps out

The consequences of the control debacle decide Fäh’t wait but still long. Cancel the running meter have given it, says the restaurateur to the “Linth-Zeitung”. Even wedding parties have briefly pulled back to their reservations.

The events are a serious blow for the trained chef. He need now is a break. “In a month I’ll decide how it goes.” A closure of the business was not excluded, so Fäh. He wants only a return to normality. The defects in his pub were now eliminated all of them. For the past two weeks, a former associate in business management with help. (cat)